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Rebaudioside

Rebaudioside-related patent applications - as published by the U.S. Patent and Trademark Office (USPTO).


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Recombinant production of steviol glycosides
Evolva Sa
November 09, 2017 - N°20170321238

Recombinant microorganisms, plants, and plant cells are disclosed that have been engineered to express recombinant genes encoding udp-glycosyltransferases (ugts). Such microorganisms, plants, or plant cells can produce steviol glycosides, e. G., rebaudioside a and/or rebaudioside d, which can be used as natural sweeteners in food products and dietary supplements.
High-purity steviol glycosides
The Coca-cola Company
October 26, 2017 - N°20170303565

Methods of preparing highly purified steviol glycosides, particularly rebaudiosides a, d and m are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides. In addition, novel steviol glycosides reb d2, reb m2, and reb i are disclosed, as are methods of preparing the same. The highly purified rebaudiosides are useful as non-caloric sweetener ...
Recombinant production of steviol glycosides
The Coca-cola Company
October 19, 2017 - N°20170298404

Recombinant polypeptides having udp-glycosyltransferase activities, including a 1,2-19-o-glucos glycosylation activity and a 1,2-13-o-glucos glycosylation activity for synthesizing of steviol glucosides, are provided. A method of producing a steviol glycoside composition using such recombinant polypeptide is also provided. Also disclosed are steviol glycosides referred to as rebaudioside z1 and rebaudioside z2.
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Methods for preparing rebaudioside i and uses
The Coca-cola Company
September 28, 2017 - N°20170275666

Methods of preparing rebaudioside i, including highly purified rebaudioside i, are described herein. The methods utilize biocatalysts for converting rebaudioside a to rebaudioside i. Compositions and consumables comprising rebaudioside i, including sweetener compositions and flavor enhancing composition, are also provided.
Rebaudioside d sweeteners and food products sweetened with rebaudioside d
Pepsico, Inc.
September 28, 2017 - N°20170273338

Beverage products are provided, e. G., a ready to drink cola beverage or a cola beverage concentrate or syrup, including water or carbonated water, acidulant comprising at least one acid, rebaudioside d present in a sweetening amount, and flavoring comprising cola flavoring. Rebaudioside d may be the only sweetener, or alternatively the beverage product further contains one or more additional ...
Glycoside compositions
Cargill, Incorporated
September 14, 2017 - N°20170258121

Sweetener compositions comprising particular glycoside compositions are described herein. The glycoside compositions comprise rebaudioside a, rebaudioside b, rebaudioside d, and rebaudioside m in various proportions. The sweetener compositions can also include one or more bulking agents or other ingredients. The sweetener compositions can be used in foods and beverages.
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Sweetener composition
Glg Life Tech Corporation
August 10, 2017 - N°20170223994

The present invention relates to a sweetener composition comprising a sweetening blend with at least three components selected from: maltitol, xylitol and rebaudioside a, the latter having a purity ranging from 80% to 100% by weight on the anhydrous basis, wherein rebaudioside a, xylitol and maltitol are present in specific ratios and wherein the sum of the amounts of the three components ...
Non-caloric sweeteners and methods for synthesizing
Conagen Inc.
August 03, 2017 - N°20170218421

Disclosed are steviol glycosides referred to as rebaudioside v and rebaudioside w. Also disclosed are methods for producing rebaudioside m (reb m), rebausoside g (reb g), rebaudioside ka (reb ka), rebaudioside v (reb v) and rebaudioside (reb w).
Non-caloric sweeteners and methods for synthesizing
Conagen Inc.
August 03, 2017 - N°20170218420

Disclosed are steviol glycosides referred to as rebaudioside v and rebaudioside w. Also disclosed are methods for producing rebaudioside m (reb m), rebausoside g (reb g), rebaudioside ka (reb ka), rebaudioside v (reb v) and rebaudioside (reb w).
Production of steviol glycosides in microorganisms
Evolva Sa
August 03, 2017 - N°20170218419

Recombinant microorganisms, plants, and plant cells are disclosed that have been engineered to express novel recombinant genes encoding steviol biosynthetic enzymes and udp-glycosyltransferases (ugts). Such microorganisms, plants, or plant cells can produce steviol or steviol glycosides, e. G., rubusoside or rebaudioside a, which can be used as natural sweeteners in food products and dietary supplements.
Method for preparing rebaudioside m by using enzyme method
Pepsico, Inc.
July 27, 2017 - N°20170211113

Provided is a method for preparing rebaudioside m by using an enzyme method. In the method, rebaudioside a or rebaudioside d is used as a substrate, and in the presence of sucrose and udp, rebaudioside m is generated by means of reaction of the substrate under the catalysis of a mixture of udp-glucosyl transferase and sucrose synthetase, or recombinant cells ...
Non-caloric sweeteners and methods for synthesizing
Conagen Inc.
July 13, 2017 - N°20170196248

Disclosed are steviol glycosides referred to as rebaudioside v and rebaudioside w. Also disclosed are methods for producing rebaudioside m (reb m), rebausoside g (reb g), rebaudioside ka (reb ka), rebaudioside v (reb v) and rebaudioside (reb w).
High-purity steviol glycosides
Purecircle Sdn Bhd
July 06, 2017 - N°20170190728

Methods of preparing highly purified steviol glycosides, particularly rebaudioside d, are described. The methods include purification from the extraction stage of the stevia rebaudiana bertoni plant, purification of steviol glycoside mixtures, rebaudioside d and rebaudioside a from a commercial stevia extract, and purification of rebaudioside d from remaining solutions obtained after isolation and purification of rebaudioside a and a high ...
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Compositions and methods for improving rebaudioside m solubility
Purecircle Sdn Bhd
June 22, 2017 - N°20170172191

Rebaudioside m compositions with improved aqueous solubility and methods for preparing the same are provided herein. The rebaudioside m compositions include (i) disordered crystalline compositions comprising rebaudioside m and rebaudioside d, (ii) spray-dried compositions comprising rebaudioside m, rebaudioside d and steviol glycoside mixtures and/or rebaudioside b and/or nsf-02, (iii) spray-dried compositions comprising rebaudioside m, rebaudioside d and at ...
Rebaudioside a and stevioside compositions
Epc (beijing) Natural Products, Co., Ltd.
June 08, 2017 - N°20170156385

The invention describes stevia compositions that are devoid of or have minimal concentrations of rebaudioside c and/or dulcoside a to decrease the aftertaste associated with stevia compositions.
Glycoside blends
Cargill, Incorporated
May 18, 2017 - N°20170135389

Sweetener compositions comprising particular glycoside blends are described in this paper. The glycioside blends comprise rebaudioside a, rebaudioside b, and/or rebaudioside d in various proportions. The sweetener composition can also include one or more bulking agents or other ingredients. The sweetener compositions can be used in foods and beverages.
Consumables
Givaudan S.a.
May 11, 2017 - N°20170127702

Disclosed are sweetened consumables and methods of forming said sweetened consumables that comprise certain sweeteners and at least one sweetness enhancer in a concentration near its sweetness detection threshold. The sweeteners include sucrose, fructose, glucose, high fructose corn syrup, corn syrup, xylose, arabinose, rhamnose, erythritol, xylitol, mannitol, sorbitol, inositol, acesulfame potassium, aspartame, neotame, sucralose, saccharine, or combinations thereof. The sweetness ...
High-purity steviol glycosides
The Coca-cola Company
April 27, 2017 - N°20170112176

Methods of preparing highly purified steviol glycosides, particularly rebaudiosides a, d and x are described. The method includes expression of udp-glucosyltransferases from stevia rebaudiana bertoni, which are capable converting certain steviol glycosides to rebaudiosides a, d and x. The highly purified rebaudiosides a, d and x, are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, ...
Process for rebaudioside d
Epc (beijing) Natural Products Co., Ltd.
April 06, 2017 - N°20170094996

The invention describes compositions that include rebaudioside d, processes to produce rebaudioside d and formulations that provide ratios of rebaudioside a to rebaudioside d to decrease the aftertaste of rebaudioside a.
Beverage products
The Concentrate Manufacturing Company Of Ireland
March 30, 2017 - N°20170086482

Natural beverage products and methods for making the same are disclosed. The natural beverage products comprise a non-nutritive sweetener comprising rebaudioside a, a sweetening amount of rebaudioside d, and at least one of tagatose and erythritol, and an acidulant comprising lactic acid, tartaric acid and citric acid and no phosphoric acid.
Recombinant production of steviol glycosides
Conagen Inc.
March 23, 2017 - N°20170081691

Recombinant polypeptides having udp-glycosyltransferase activities, including a 1,2-19-o-glucose glycosylation activity and a 1,2-13-o-glucose glycosylation activity for synthesizing of steviol glucosides, are provided. A method of producing a steviol glycoside composition using such recombinant polypeptide is also provided. Also disclosed are steviol glycosides referred to as rebaudioside z1 and rebaudioside z2.
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