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Calor patents



      
           
This page is updated frequently with new Calor-related patent applications. Subscribe to the Calor RSS feed to automatically get the update: related Calor RSS feeds. RSS updates for this page: Calor RSS RSS


Magnetic cooling apparatus and method of controlling the same

Magnetic cooling apparatus and method of controlling the same

Low-concentration nutritional composition

High performance computing for three dimensional proton computed tomography (hpc-pct)

Date/App# patent app List of recent Calor-related patents
12/18/14
20140370426
 Non-magnetic single-component toner, electrostatic charge image developer, and process cartridge patent thumbnailnew patent Non-magnetic single-component toner, electrostatic charge image developer, and process cartridge
A non-magnetic single-component toner includes a toner base particle that contains at least a binder resin and a colorant, and an external additive, wherein the external additive includes an organic particle and an inorganic particle, the binder resin contains at least an amorphous polyester resin and a crystalline polyester resin, an endothermic peak of the crystalline polyester resin obtained by differential scanning calorimetry is from 50° c. To 100° c., the organic particle contains at least one kind selected from a group consisting of higher fatty acid, higher alcohol, fatty acid ester, and fatty acid amide, and the inorganic particle is treated with silicone oil..
12/18/14
20140370286
 Halogen-free flame-retardant wire patent thumbnailnew patent Halogen-free flame-retardant wire
A halogen-free flame-retardant wire includes a conductor, and a single insulation layer or a plurality of insulation layers formed by covering an outer periphery of the conductor with a halogen-free flame-retardant resin composition. The single insulation layer or an outermost insulation layer of the plurality of insulation layers includes a halogen-free flame-retardant resin composition including a base polymer including an ethylene-vinyl acetate copolymer (eva) of not less than 25 mass % in a vinyl acetate content (va content) or a polyethylene (pe) with a melting peak at 115 to 140° c.
12/18/14
20140370117
 Low-concentration nutritional composition patent thumbnailnew patent Low-concentration nutritional composition
The present invention provides an enteral nutritional composition with which the labor of administering water between meals can be saved. The enteral nutritional composition comprises proteins, carbohydrates and lipids, with the calories per ml of the composition being less than 1 kcal and the moisture content being 30 percent by mass or more..
12/18/14
20140370095
 Weight loss compositions and methods for appetite suppression patent thumbnailnew patent Weight loss compositions and methods for appetite suppression
A beverage composition for weight loss is provided which includes cayenne pepper; a palate enhancing agent selected from the group consisting of fruits, herbs, vegetables and mixtures thereof, the agent including pulp of the fruits, the herbs, the vegetables or the mixtures thereof; a least two spices selected from the group consisting of black or white pepper, ginger, cinnamon, mustard seed and mixtures thereof; and water in an amount from 80 to 99% by weight of the composition; and wherein the composition has a total calorie content from 0 to 100 based on 100 gram of the composition.. .
12/18/14
20140367569
 High performance computing for three dimensional proton computed tomography (hpc-pct) patent thumbnailnew patent High performance computing for three dimensional proton computed tomography (hpc-pct)
A proton computed tomography (pct) detector system, including two tracking detectors in sequence on a first side of an object to be imaged, two tracking detectors in sequence on an opposite side of the object to be imaged, a calorimeter, and a computer cluster, wherein the tracking detectors include plastic scintillation fibers. All fibers in the detector system are read out by silicon photomultipliers (sipm).
12/18/14
20140366557
 Magnetic cooling apparatus and method of controlling the same patent thumbnailnew patent Magnetic cooling apparatus and method of controlling the same
A magnetic cooling apparatus having a plurality of cooling modules, where each of the cooling modules includes at least one magnetic regenerator allowing a heat transfer fluid to pass therethrough and filled with a magnetocaloric material; and a fluid supply device to supply the heat transfer fluid into the magnetic regenerator. The cooling modules are rotatably arranged in a circumferential direction..
12/11/14
20140363502
 Resveratrol-containing compositions and methods of use for treatment of macular degeneration patent thumbnailResveratrol-containing compositions and methods of use for treatment of macular degeneration
The present invention relates to a resveratrol-containing composition capable of modulating gene expression to an extent greater than that observed with resveratrol alone or with calorie restriction. The invention particularly pertains to such resveratrol-containing compositions that comprise resveratrol, a chelator, hyaluronic acid, and/or vitamin d and which upon administration to a recipient, increases the concentration or activity of a survival/longevity gene product and/or decreases the concentration or activity of a gene product that induces or causes cellular damage.
12/11/14
20140360195
 Low calorific fule combustor for gas turbine patent thumbnailLow calorific fule combustor for gas turbine
A low calorific value fuel-fired can combustor for a gas turbine include a generally cylindrical housing, and a generally cylindrical liner disposed coaxially within the housing to define with the housing a radial outer flow passage for combustion air, the-liner also defining inner primary and intermediate regions of a combustion zone and a dilution zone, the dilution zone being axially distant a closed housing end relative to the combustion zone. A nozzle assembly disposed at the closed housing end includes an air blast nozzle and surrounding swirl vanes.
12/04/14
20140357610
 Composition and method for affecting obesity and related conditions patent thumbnailComposition and method for affecting obesity and related conditions
A method of reducing caloric intake or food intake in a mammal in need thereof. The method including delivering an effective amount of a compound comprising manganese [iii] tetrakis (4-benzoic acid) porphyrin (mntbap) or analogs thereof to a mammal over a period of time sufficient to induce a reduction in caloric intake or food intake of the mammal..
12/04/14
20140357588
 High-purity steviol glycosides patent thumbnailHigh-purity steviol glycosides
Methods of preparing highly purified steviol glycosides, particularly rebaudiosides a, d and m are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides.
12/04/14
20140357553
Nutritional composition for wound healing
A nutritional composition for promoting would healing comprises a protein source, a lipid source and a carbohydrate source wherein no more than 1.8% of the total calories of the composition derive from arginine and wherein the protein source includes praline in an amount of at least 3% of the total calories of the composition. The composition may be administered orally and is particularly suitable for the amelioration of pressure ulcers although it may also be used with advantage in the nutritional management of acute wounds including pre and post surgery..
12/04/14
20140353183
Container with caloric markings
A container is described for holding and dispensing chilled fluids for consumption by a user. The container may include a temperature indicating device configured to indicate whether a current temperature of liquid is at or below a first temperature value.
11/27/14
20140350353
Wearable imaging device for monitoring food consumption using gesture recognition
This invention is a device and method for automatically monitoring a person's caloric intake comprising: an automatic-imaging member that is worn on the person; and an image-analyzing member that automatically analyzes pictures taken by the automatic-imaging member in order to monitor caloric intake using gesture recognition or human motion recognition.. .
11/27/14
20140349257
Smart watch and food utensil for monitoring food consumption
This invention is a device and system for monitoring a person's food consumption comprising: a wearable sensor that automatically collects data to detect eating events; a smart food utensil, probe, or dish that collects data concerning the chemical composition of food which the person is prompted to use when an eating event is detected; and a data analysis component that analyzes chemical composition data to estimate the types and amounts of foods, ingredients, nutrients, and/or calories consumed by the person. In an example, the wearable sensor can be part of a smart watch or smart bracelet.
11/27/14
20140349256
Smart watch and human-to-computer interface for monitoring food consumption
This invention is a device and system for monitoring a person's food consumption comprising: a wearable sensor that automatically collects data to detect probable eating events; a voluntary human-to-computer interface that is used by the person to enter food consumption data wherein the person is prompted to enter food consumption data when an eating event is detected by the wearable sensor; and a data analysis component that analyzes food consumption data to estimate the types and amounts of ingredients, nutrients, and/or calories that are consumed by the person. In an example, the wearable sensor can be part of a smart watch or smart bracelet.
11/27/14
20140349232
Toner production method
(wherein, tp2 represents the onset temperature of the maximum endothermic peak derived from the resin (a)), wherein a peak temperature tp1 of the maximum endothermic peak derived from the resin (a) during the first temperature rise of the toner particles as determined by differential scanning calorimetric measurement is 50° c. To 90° c..
11/27/14
20140348975
Mimicking the metabolic effect of caloric restrictions by administration of glucose anti-metabolites to enhance positive response in a mammal
The present invention relates to a use of composition comprising a glucose anti-metabolite and/or source of glucose anti-metabolite in a method of enhancing a positive affect and/or energetic arousal in a mammal.. .
11/27/14
20140348925
Antioxidant ingredient with low calorie content, method for obtaining same and use thereof
The present invention relates to an antioxidant ingredient with low calorie content obtainable by a process that comprises the following steps: (a) selecting as raw material at least one fruit and/or plant material with high antioxidant content, greater than 6 g/100 g dry matter; (b) obtaining juice and pulp by means of grinding, squeezing and/or pressing the raw material; (c) extracting sugars from the pulp obtained in the preceding step in order to produce a pulp with low calorie content; (d) dehydrating the pulp by means of a method selected from air drying, low-temperature drying with application of vacuum and/or freeze-drying; and (e) milling the pulp in order to produce the antioxidant ingredient with low calorie content. Likewise, the invention relates to the process for obtaining said ingredient and to the use thereof for the production of functional foods..
11/27/14
20140347491
Smart watch and food-imaging member for monitoring food consumption
This invention is a device and system for monitoring a person's food consumption comprising: a wearable sensor that automatically collects data to detect probable eating events; an imaging member that is used by the person to take pictures of food wherein the person is prompted to take pictures of food when an eating event is detected by the wearable sensor; and a data analysis component that analyzes these food pictures to estimate the types and amounts of foods, ingredients, nutrients, and/or calories that are consumed by the person. In an example, the wearable sensor can be part of a smart watch or smart bracelet.
11/27/14
20140345296
Module for warming and, alternately, for cooling
A module for warming and, alternately, for cooling, this module comprising an electrocaloric capacitor, an electrical energy storage device and a controllable circuit for transferring electrical energy between the electrocaloric capacitor and the energy storage device. The controllable circuit comprising an inductor connected between the electrocaloric capacitor and the storage device and at least one controllable switch.
11/20/14
20140343861
Metabolic energy monitoring system
A metabolic energy monitoring system having one or more physiological measurement platforms and displays enabling the calculation and display of energy balance, kilocalorie energy expenditure and kilocalorie intake is described. In preferred embodiments, the system utilizes one or more on-body monitoring platforms to enable measurement of change in body composition and kilocalorie energy expenditure over a period of time thereby enabling a comparator to calculate net energy balance over this period of time and to calculate kilocalorie intake over this same period of time.
11/20/14
20140342365
Method of determining the nucleotide sequence of oligonucleotides and dna molecules
The present invention relates to a novel method for analyzing nucleic acid sequences based on real-time detection of dna polymerase-catalyzed incorporation of each of the four nucleotide bases, supplied individually and serially in a microfluidic system, to a reaction cell containing a template system comprising a dna fragment of unknown sequence and an oligonucleotide primer. Incorporation of a nucleotide base into the template system can be detected by any of a variety of methods including but not limited to fluorescence and chemiluminescence detection.
11/20/14
20140342328
System for monitoring and presenting health, wellness and fitness data with feedback and coaching engine
A nutrition and activity management system is disclosed that monitors energy expenditure of an individual through the use of a body-mounted sensing apparatus. The apparatus is particularly adapted for continuous wear.
11/20/14
20140342284
Electrophotographic toner, developer containing the toner, and image forming apparatus
An electrophotographic toner including: a binder resin, wherein the binder resin has one glass transition temperature tg and the glass transition temperature tg of the binder resin is within 25° c. To 65° c.
11/20/14
20140342257
Fuel supply system, fuel cell system, and method for running each
To stably supply a gaseous fuel by setting a calorific value as a management value even if a composition of the fuel varies. A composition-independent flow meter 4 is disposed in series with a thermal flow meter 3 in a supply pathway of the fuel.
11/20/14
20140342043
Rebaudioside sweetener compositions and food products sweetened with same
Sweetener compositions suitable for use in beverage products and other food products are disclosed, as well as food products sweetened with the novel sweetener compositions. Disclosed food products include dry foods and beverage products, such as carbonated or un-carbonated ready-to-drink beverages as well as syrups for dilution to make ready-to-drink beverages, such as diet or other reduced calorie beverages.
11/20/14
20140338365
Magnetic structure and magnetic air-conditioning and heating device using same
A magnetic structure has a magnetocaloric material the temperature of which changes with application or removal of a magnetic field, and a high thermal conduction member which is in contact with the magnetocaloric material and has higher thermal conductivity than the magnetocaloric material. Further, this magnetic air-conditioning and heating device is provided with multiple of the aforementioned magnetic structures, a thermal switch which is arranged between magnetic structures and transmits or insulates heat, and a magnetic field varying unit which applies or removes a magnetic field to each of the magnetic structures.
11/13/14
20140335537
Devices for performing colorimetric assay with plucked human hair
Apparatuses are disclosed for performing calorimetric assays with plucked human hair using a device adapted for that purpose. This device may include a transparent reaction vessel connected via a capillary tube to a burst pack, and connected via another capillary tube to a funnel, into which a plucked human hair may be placed..
11/13/14
20140335509
Method of determining the nucleotide sequence of oligonucleotides and dna molecules
The present invention relates to a novel method for analyzing nucleic acid sequences based on real-time detection of dna polymerase-catalyzed incorporation of each of the four nucleotide bases, supplied individually and serially in a microfluidic system, to a reaction cell containing a template system comprising a dna fragment of unknown sequence and an oligonucleotide primer. Incorporation of a nucleotide base into the template system can be detected by any of a variety of methods including but not limited to fluorescence and chemiluminescence detection.
11/13/14
20140335490
Behavior tracking and modification system
A behavior modification system includes a network of components that interact to collect various data and provide user feedback. The network may include a personal device, an internet-enabled storage device and a hub capable of receiving communications from the personal device and communicating to the storage device.
11/13/14
20140335450
Magnetic toner
A magnetic toner is provided that exhibits an excellent electrostatic offset resistance both initially and after long-term use. The magnetic toner contains: magnetic toner particles containing a binder resin and a magnetic body; and inorganic fine particles present on the surface of the magnetic toner particles, wherein the inorganic fine particles present on the surface of the magnetic toner particles contain a prescribed metal oxide fine particle in a prescribed proportion; the magnetic toner has prescribed numerical value ranges for a coverage ratio a of the magnetic toner particle surface covered by the inorganic fine particles and for a coverage ratio b by the inorganic fine particles that are fixed to the magnetic toner particle surface; the magnetic toner particle contains a crystalline polyester; and measurement of the magnetic toner with a differential scanning calorimeter provides a characteristic differential scanning calorimetric curve..
11/13/14
20140332143
Pneumatic tire for heavy load, and method for producing the same
In the method according to the invention for producing a pneumatic tire for heavy load, it is important that the following vulcanizing conditions are satisfied, the temperature for vulcanizing the tread region is 140° c. Or lower, a vulcanization calorie given to the bead regions is a calorie corresponding to a time of 25 to 40 minutes in terms of the vulcanization calorie at a vulcanizing temperature of 140° c., and the ratio of a vulcanization calorie given to the front surface of the tread region to the vulcanization calorie given to the bead regions is 0.6 or more and less than 1.0, these vulcanization calories being each in terms of the vulcanization calorie at the vulcanizing temperature of 140° c..
11/06/14
20140330094
System for monitoring and presenting health, wellness and fitness utilizng multiple user trend data having user selectable parameters
A nutrition and activity management system is disclosed that monitors energy expenditure of an individual through the use of a body-mounted sensing apparatus. The apparatus is particularly adapted for continuous wear.
11/06/14
20140328863
Induction of differential stress resistance and uses thereof
This invention relates to methods of inducing differential stress resistance in a subject with cancer by starving the subject for a short term, administering a cell growth inhibitor to the subject, or reducing the caloric or glucose intake by the subject. The induced differential stress resistance results in improved resistance to cytotoxicity in normal cells, which, in turn, reduces cytotoxic side-effects due to chemotherapy, as well as improved effectiveness of chemotherapeutic agents..
11/06/14
20140325996
Magnetocaloric heat generator
A magnetocaloric heat generator (1) which comprises at least one magnetocaloric unit (21) provided with at least one magnetocaloric material (3) in thermal contact with a heat transfer fluid (f) and at least one magnetic unit (41) capable of subjecting the magnetocaloric material (3) to a variable magnetic field. This generator (1) is characterized in that each unit (21, 41) has a modular configuration and comprises at least one fitting form (e1, e2, e3) which facilitates assembly with another unit (41, 21), along a same median axis (m), which is provided with a complementary fitting form (e1, e2, e3)..
10/30/14
20140322628
Polymer electrolyte membrane, membrane electrode assembly using same and polymer electrolyte fuel cell
The polymer electrolyte membrane includes a block copolymer containing each one or more of: a segment (a1) containing anionic group; and a segment (a2) not containing an ionic group. The polymer electrolyte membrane forms a co-continuous (m1) or lamellar phase-separated (m2) structure, and gives a crystallization heat quantity of 0.1 j/g or larger determined by differential scanning calorimetry, or a degree of crystallinity of 0.5% or larger determined by wide-angle x-ray diffractometry..
10/30/14
20140322553
Synthetic cold seal adhesive
An adhesively sealed product is disclosed comprising a first surface, a second surface, and an adhesive layer bonding said first surface to said second surface; said adhesive layer comprising a copolymer and a protective colloid, the copolymer being derived from monomers including one or more a c1 to c20 alkyl(meth)acrylates and having a glass transition temperature (tg) of from −40° c. To 0° c.
10/30/14
20140322427
Non-alcohol, beer-taste beverage having high ratio of monosaccharides and disaccharides
The present invention aims to provide a non-alcohol beer-taste beverage having a low saccharide content and a low calorie content, and that has a snappiness. The present invention provides a non-alcohol beer-taste beverage having a total amount of an extract component(s) in a specific range, and comprising a monosaccharide(s), a disaccharide(s), and a trisaccharide(s) at a specific saccharide composition..
10/30/14
20140322389
Beverages containing rare sugars
Zero- and reduced-calorie frozen carbonated beverages comprising rare sugars are provided herein. The beverages contain a freezing point depressant composition comprising at least one rare sugar and, optionally, one or more other freezing point depressant compounds.
10/30/14
20140322370
Kit and method for preventing or treating obesity
A kit and method for preventing or treating obesity are provided, which include a probe for identify a subject at risk of being obese and a composition composed of yerbe maté extract, guarana extract, and damiana extract to decrease the consumption of calories and carbohydrates, increase glp-1 levels and decrease ghrelin levels.. .
10/30/14
20140318069
Composite thermal insulation system
The invention relates to an insulated building wall comprising a composite thermal insulation system and an external building wall, where the composite thermal insulation system is affixed to the side of the building wall facing away from the building, the composite thermal insulation system comprising an at least two-layer thermal insulation cladding, with at least two layers each containing from 25 to 95% by weight of aerogel and from 0 to 75% by weight of inorganic fibres and from 0 to 70% by weight of inorganic fillers, wherein the layers of the thermal insulation cladding are joined to one another by means of an inorganic binder and the composite thermal insulation system has a gross calorific potential of less then 3 mj per kilogram.. .
10/23/14
20140316102
Method of predicting viscosity behavior of thermosetting resin, simulation software, method of producing thermosetting resin, and underfill produced in the production method
A method of predicting viscosity behavior of a thermosetting resin is provided that is capable of predicting viscosity behavior of a thermosetting resin and void generation in the underfill is suppressed while good solder connection is obtained. The method includes: measuring a reaction rate and measuring viscosity behavior to measure a calorimetry peak and viscosity behavior of the thermosetting resin with three or more rates of temperature increase respectively; fitting a reaction rate to fit measurement data with each rate of temperature increase obtained by the measuring a reaction rate to a kamal model formula to obtain fitting curves; fitting viscosity behavior to fit parameters in the kamal model formula and the measurement data for each rate of temperature increase obtained by the measuring viscosity behavior to a castro-macosko model formula to obtain fitting curves; and calculating virtual viscosity behavior to calculate virtual viscosity behavior of the thermosetting resin at the arbitrary rate of temperature increase by simulation based on each fitting curve for each rate of temperature increase obtained by the fitting viscosity behavior..
10/23/14
20140316093
Polymer and solar cell encapsulant using the polymer
(a3): the polymer has a melting point of 42° c. To 90° c.
10/23/14
20140315162
System and methods for monitoring food consumption
The invention provides a system for monitoring food consumption of a subject, comprising: a registration system configured to receive food data comprising nutrients and/or calories contained in one or more food item served to the subject; an intake detection system configured to detect consumption of said one or more food item, thereby generating real-time food consumption data; and a tracking and analysis system configured to receive food data from said registration system and consumption data from said intake detection system, and configured to utilize said food data and said consumption data to calculate a total amount of one or more nutrient and/or calories consumed by the subject. The invention further provides methods for monitoring food consumption of a subject..
10/23/14
20140314931
Frozen carbonated beverage, concentrate and method
The present invention is a frozen carbonated beverage, a method of making a frozen carbonated beverage and a frozen carbonated beverage concentrate. The frozen carbonated beverage and frozen carbonated beverage concentrate contain fruit juice.


Popular terms: [SEARCH]

Calor topics: Calorimeter, Microfluidic, Rebaudioside, Sweeteners, Consumable, Lactic Acid, Chemiluminescence, Dna Molecules, Fluorescence, Polymerase, Dna Molecule, Dna Polymerase, Nucleic Acid, Nucleotide, Oligonucleotide

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This listing is a sample listing of patent applications related to Calor for is only meant as a recent sample of applications filed, not a comprehensive history. There may be associated servicemarks and trademarks related to these patents. Please check with patent attorney if you need further assistance or plan to use for business purposes. This patent data is also published to the public by the USPTO and available for free on their website. Note that there may be alternative spellings for Calor with additional patents listed. Browse our RSS directory or Search for other possible listings.
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Key IP Translations - Patent Translations



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