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Calor patents



      
           
This page is updated frequently with new Calor-related patent applications. Subscribe to the Calor RSS feed to automatically get the update: related Calor RSS feeds. RSS updates for this page: Calor RSS RSS


Date/App# patent app List of recent Calor-related patents
01/22/15
20150025809
 Method of regulating caloric intake patent thumbnailnew patent Method of regulating caloric intake
A method, including: determining steady state values for daily caloric parameters that conform a person to weight management goal, the daily caloric parameters including a daily base metabolic rate (bmr) and a target offset from a daily total daily energy expenditure (tdee), wherein the tdee includes the bmr; determining an intake shortfall for a plurality of days between actual daily offsets and the steady state target offset; making a recommendation including food to be consumed to reduce the shortfall, the recommendation effective to account for a transient change in a hunger response resulting from the consumption of the recommended food; causing consumption on an up adjustment day; and determining transient values for at least one of the daily caloric parameters to be used subsequent to the consumption on the up-adjustment day effective to bring an average of the actual daily offsets closer to the steady state target offset.. .
01/22/15
20150025266
 Synthesis of high caloric fuels and chemicals patent thumbnailnew patent Synthesis of high caloric fuels and chemicals
In one embodiment, the present application discloses methods to selectively synthesize higher alcohols and hydrocarbons useful as fuels and industrial chemicals from syngas and biomass. Ketene and ketonization chemistry along with hydrogenation reactions are used to synthesize fuels and chemicals.
Pioneer Energy, Inc.
01/22/15
20150025265
 Crystalline ingenol mebutate patent thumbnailnew patent Crystalline ingenol mebutate
The present invention relates to a novel crystalline form of ingenol mebutate, methods of preparation thereof, and to its use. More specifically, the invention relates to the conversion of amorphous ingenol mebutate (ingenol-3-angelate, pep005) to a crystalline form, which was characterized by single crystal x-ray crystallography (xrc), attenuated total reflectance fourier transform infrared (ftir-atr) spectroscopy and differential scanning calorimetry (dsc)..
Leo Laboratories Limited
01/15/15
20150018487
 Thermoplastic resin composition and tire using same patent thumbnailThermoplastic resin composition and tire using same
Provided is a thermoplastic resin composition which exhibits little dependence of air permeability on fatigue. The present invention is a thermoplastic resin composition which comprises an ethylene-vinyl alcohol copolymer and a polyamide resin, said thermoplastic resin composition being characterized in that only one maximal peak point assignable to crystallization is observed in the curve of heat flow versus temperature as determined by differential scanning calorimetry of a melt-kneaded mixture of 25 parts by mass of the ethylene-vinyl alcohol copolymer and 75 parts by mass of the polyamide resin in a cooling process..
The Yokohama Rubber Co., Ltd.
01/15/15
20150018432
 Compositions and methods using rebaudioside x to provide sweetness enhancement patent thumbnailCompositions and methods using rebaudioside x to provide sweetness enhancement
Sweetened compositions comprising at least one sweetener and rebaudioside x are provided herein. Rebaudioside x is present in the sweetened compositions in a concentration at or below the sweetness recognition threshold, while the at least one sweetener is present in a concentration above its sweetness recognition threshold.
01/15/15
20150017310
 Low calorie drink tablet patent thumbnailLow calorie drink tablet
A beverage tablet comprising an effervescent system including a base selected from one or more carbonates, bicarbonates, or combinations thereof, where the base is present in an amount of about 5 wt % to about 40 wt % of the tablet; and where the tablet self-disperses in an aqueous liquid in less than about three minutes to produce a beverage.. .
Intercontinental Great Brands Llc
01/15/15
20150017147
 Methods and products to provide oral nutritional care to subjects with dementia patent thumbnailMethods and products to provide oral nutritional care to subjects with dementia
The present invention provides food products, nutritional programs, and methods for meeting nutritional needs of subjects with dementia and related cognitive disorders. In one embodiment, the invention provides a food product comprising a reversibly sealed container and a soup, wherein the soup is in the container and comprises a total volume of 200-2000 mls, a vegetable or meat component, 300 to 2500 calories, a macronutrient caloric distribution comprising: 20-80% fat, 10-45% protein, and 10-65% carbohydrate, about 2% to about 40% medium chain triglycerides, omega 3 fatty acids in an amount of 100 to 2000 mg and less than 20 solid food particles having a volume greater than about 20 cm3.
D&e Gillespie Enterprises Llc
01/08/15
20150011660
 High-purity rubusoside and process for producing of the same patent thumbnailHigh-purity rubusoside and process for producing of the same
The invention provides a process of producing rubusoside from steviol glycosides of stevia rebaudiana plant. The process is useful for producing high purity rubusoside with purity greater than 95% (dry basis).
Purecircle Sdn Bhd
01/08/15
20150011498
 Use of a reduced calorie infant formula containing nucleotides and/or carotenoids for reducing adverse health effects later in life patent thumbnailUse of a reduced calorie infant formula containing nucleotides and/or carotenoids for reducing adverse health effects later in life
The present disclosure is directed to reduced calorie infant formulas, and in particular, reduced calorie infant formulas that have at least one nucleotide and/or at least one carotenoid for reducing inflammation-related diseases later in life. Particularly, the reduced calorie infant formulas reduce the risk of obesity later in life..
Abbott Laboratories
01/08/15
20150011495
 Methods of synthesizing substituted purine compounds patent thumbnailMethods of synthesizing substituted purine compounds
The present invention provides an efficient process for the synthesis of (2r,3r,4s,5r)-2-(6-amino-9h-purin-9-yl)-5-((((1r,3s)-3-(2-(5-(tert-butyl)-1h-benzo[d]imidazol-2-yl)ethyl)cyclobutyl)(isopropyl)amino)methyl)tetrahydrofuran-3,4-diol and hydrates thereof and methods for treating disorders in which dot1-mediated protein methylation plays a part, such as cancer and neurological disorders, by administering these compounds and pharmaceutical compositions to subjects in need thereof. The present invention also provides novel crystalline forms of (2r,3r,4s,5r)-2-(6-amino-9h-purin-9-yl)-5-((((1r,3s)-3-(2-(5-(tert-butyl)-1h-benzo[d]imidazol-2-yl)ethyl)cyclobutyl)(isopropyl)amino)methyl)tetrahydrofuran-3,4-diol and hydrates thereof (form a, form b, and form c), characterized by a unique x-ray diffraction pattern and differential scanning calorimetry profile, as well as a unique crystalline structure..
Epizyme, Inc.
01/08/15
20150011009

Method and determining a calorific value parameter, as well as a gas-powered system comprising such an apparatus


A method and an apparatus for determining the calorific value parameter describing the calorific value of a gaseous fuel. The apparatus comprises a test burner with a test combustion chamber.
Karl Dungs Gmbh & Co. Kg
01/08/15
20150010686

Low-calorie pasta and the production thereof


Repeated attempts have been made to produce low-calorie pasta that has the characteristics of conventional pasta. According to the invention, the aim is achieved using a dough made of durum wheat flour, or oat bran, microcellulose, polysaccharides, oil, an emulsifier and water.
01/08/15
20150007909

Aluminum alloy sheet with excellent paint-bake hardenability


This aluminum alloy sheet is a 6000-series aluminum alloy sheet of a specific composition which, after rolling, has undergone solution hardening and reheating as tempering treatments. The aluminum alloy sheet in differential scanning calorimetry gives a curve in which the exothermic-peak heights a, b, and c in respective specific temperature ranges have relationships within specific given ranges to thereby raise the increase in 0.2% proof stress through low-temperature short-time artificial age-hardening to 100 mpa or more..
Kabushiki Kaisha Kobe Seiko Sho (kobe Steel, Ltd.)
01/08/15
20150007582

Magnetic cooling apparatus


A magnetic cooling apparatus including a plurality of magnetic regenerators including a plurality of magnetocaloric materials to emit heat when magnetized and to absorb heat when demagnetized. The magnetic regenerators are rotatably disposed on a circumference having a predetermined radius, at least one coil is disposed on the circumference and coupled to the magnetic regenerators, and a plurality of permanent magnets is provided inside and outside the circumference to generate a magnetic field to magnetize or demagnetize the magnetic regenerators.
Samsung Electronics Co., Ltd.
01/01/15
20150004535

Toner and toner production method


A toner which includes a binder resin, a colorant and a hydrocarbon wax has a ratio w1/w2 of the half width w1 (° c.) of a endothermic peak derived from melting of the hydrocarbon wax in a first temperature rise process on the toner to the half width w2 (° c.) of a endothermic peak derived from melting of the hydrocarbon wax in a second temperature rise process, as measured with a differential scanning calorimeter, with the ratio w1/w2 being not less than 0.50 and not more than 0.90.. .
Canon Kabushiki Kaisha
01/01/15
20150003489

Installation for treating a fuel to increase its caloric power


The invention refers to an installation for treating fuels to increase their caloric power. The installation, according to the claimed invention has a housing (15) and a coupon (10) between which there are place some excitation units (a), each of these as are attached to each of two wires (11 and 12) which follow a spiral path through the coupon (10)..
01/01/15
20150000899

Downhole cooling with electrocaloric effect


Methods, systems, devices, and products for taking a downhole measurement are presented. The method may include cooling a sensor in a borehole intersecting an earth formation using an electrocaloric material associated with the sensor, wherein the sensor is responsive to a downhole parameter.
Baker Hughes Incorporated
12/25/14
20140377436

Low calorie sugar substitute composition and methods for making the same


The present invention is a low calorie sugar substitute composition that provides similar properties, characteristics, and taste of sugar at equivalent volumes and/or weights but without the calorie content of sugar or effects on glycemic index and a process for making the same.. .
12/18/14
20140370426

Non-magnetic single-component toner, electrostatic charge image developer, and process cartridge


A non-magnetic single-component toner includes a toner base particle that contains at least a binder resin and a colorant, and an external additive, wherein the external additive includes an organic particle and an inorganic particle, the binder resin contains at least an amorphous polyester resin and a crystalline polyester resin, an endothermic peak of the crystalline polyester resin obtained by differential scanning calorimetry is from 50° c. To 100° c., the organic particle contains at least one kind selected from a group consisting of higher fatty acid, higher alcohol, fatty acid ester, and fatty acid amide, and the inorganic particle is treated with silicone oil..
Fuji Xerox Co., Ltd.
12/18/14
20140370286

Halogen-free flame-retardant wire


A halogen-free flame-retardant wire includes a conductor, and a single insulation layer or a plurality of insulation layers formed by covering an outer periphery of the conductor with a halogen-free flame-retardant resin composition. The single insulation layer or an outermost insulation layer of the plurality of insulation layers includes a halogen-free flame-retardant resin composition including a base polymer including an ethylene-vinyl acetate copolymer (eva) of not less than 25 mass % in a vinyl acetate content (va content) or a polyethylene (pe) with a melting peak at 115 to 140° c.
Hitachi Metals, Ltd.
12/18/14
20140370117

Low-concentration nutritional composition


The present invention provides an enteral nutritional composition with which the labor of administering water between meals can be saved. The enteral nutritional composition comprises proteins, carbohydrates and lipids, with the calories per ml of the composition being less than 1 kcal and the moisture content being 30 percent by mass or more..
Nutri Co., Ltd.
12/18/14
20140370095

Weight loss compositions and methods for appetite suppression


A beverage composition for weight loss is provided which includes cayenne pepper; a palate enhancing agent selected from the group consisting of fruits, herbs, vegetables and mixtures thereof, the agent including pulp of the fruits, the herbs, the vegetables or the mixtures thereof; a least two spices selected from the group consisting of black or white pepper, ginger, cinnamon, mustard seed and mixtures thereof; and water in an amount from 80 to 99% by weight of the composition; and wherein the composition has a total calorie content from 0 to 100 based on 100 gram of the composition.. .
12/18/14
20140367569

High performance computing for three dimensional proton computed tomography (hpc-pct)


A proton computed tomography (pct) detector system, including two tracking detectors in sequence on a first side of an object to be imaged, two tracking detectors in sequence on an opposite side of the object to be imaged, a calorimeter, and a computer cluster, wherein the tracking detectors include plastic scintillation fibers. All fibers in the detector system are read out by silicon photomultipliers (sipm).
University Of Wollongong
12/18/14
20140366557

Magnetic cooling apparatus and controlling the same


A magnetic cooling apparatus having a plurality of cooling modules, where each of the cooling modules includes at least one magnetic regenerator allowing a heat transfer fluid to pass therethrough and filled with a magnetocaloric material; and a fluid supply device to supply the heat transfer fluid into the magnetic regenerator. The cooling modules are rotatably arranged in a circumferential direction..
Samsung Electronics Co., Ltd.
12/11/14
20140363502

Resveratrol-containing compositions and methods of use for treatment of macular degeneration


The present invention relates to a resveratrol-containing composition capable of modulating gene expression to an extent greater than that observed with resveratrol alone or with calorie restriction. The invention particularly pertains to such resveratrol-containing compositions that comprise resveratrol, a chelator, hyaluronic acid, and/or vitamin d and which upon administration to a recipient, increases the concentration or activity of a survival/longevity gene product and/or decreases the concentration or activity of a gene product that induces or causes cellular damage.
12/11/14
20140360195

Low calorific fule combustor for gas turbine


A low calorific value fuel-fired can combustor for a gas turbine include a generally cylindrical housing, and a generally cylindrical liner disposed coaxially within the housing to define with the housing a radial outer flow passage for combustion air, the-liner also defining inner primary and intermediate regions of a combustion zone and a dilution zone, the dilution zone being axially distant a closed housing end relative to the combustion zone. A nozzle assembly disposed at the closed housing end includes an air blast nozzle and surrounding swirl vanes.
12/04/14
20140357610

Composition and affecting obesity and related conditions


A method of reducing caloric intake or food intake in a mammal in need thereof. The method including delivering an effective amount of a compound comprising manganese [iii] tetrakis (4-benzoic acid) porphyrin (mntbap) or analogs thereof to a mammal over a period of time sufficient to induce a reduction in caloric intake or food intake of the mammal..
12/04/14
20140357588

High-purity steviol glycosides


Methods of preparing highly purified steviol glycosides, particularly rebaudiosides a, d and m are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides.
12/04/14
20140357553

Nutritional composition for wound healing


A nutritional composition for promoting would healing comprises a protein source, a lipid source and a carbohydrate source wherein no more than 1.8% of the total calories of the composition derive from arginine and wherein the protein source includes praline in an amount of at least 3% of the total calories of the composition. The composition may be administered orally and is particularly suitable for the amelioration of pressure ulcers although it may also be used with advantage in the nutritional management of acute wounds including pre and post surgery..
12/04/14
20140353183

Container with caloric markings


A container is described for holding and dispensing chilled fluids for consumption by a user. The container may include a temperature indicating device configured to indicate whether a current temperature of liquid is at or below a first temperature value.
11/27/14
20140350353

Wearable imaging device for monitoring food consumption using gesture recognition


This invention is a device and method for automatically monitoring a person's caloric intake comprising: an automatic-imaging member that is worn on the person; and an image-analyzing member that automatically analyzes pictures taken by the automatic-imaging member in order to monitor caloric intake using gesture recognition or human motion recognition.. .
11/27/14
20140349257

Smart watch and food utensil for monitoring food consumption


This invention is a device and system for monitoring a person's food consumption comprising: a wearable sensor that automatically collects data to detect eating events; a smart food utensil, probe, or dish that collects data concerning the chemical composition of food which the person is prompted to use when an eating event is detected; and a data analysis component that analyzes chemical composition data to estimate the types and amounts of foods, ingredients, nutrients, and/or calories consumed by the person. In an example, the wearable sensor can be part of a smart watch or smart bracelet.
11/27/14
20140349256

Smart watch and human-to-computer interface for monitoring food consumption


This invention is a device and system for monitoring a person's food consumption comprising: a wearable sensor that automatically collects data to detect probable eating events; a voluntary human-to-computer interface that is used by the person to enter food consumption data wherein the person is prompted to enter food consumption data when an eating event is detected by the wearable sensor; and a data analysis component that analyzes food consumption data to estimate the types and amounts of ingredients, nutrients, and/or calories that are consumed by the person. In an example, the wearable sensor can be part of a smart watch or smart bracelet.
11/27/14
20140349232

Toner production method


(wherein, tp2 represents the onset temperature of the maximum endothermic peak derived from the resin (a)), wherein a peak temperature tp1 of the maximum endothermic peak derived from the resin (a) during the first temperature rise of the toner particles as determined by differential scanning calorimetric measurement is 50° c. To 90° c..
11/27/14
20140348975

Mimicking the metabolic effect of caloric restrictions by administration of glucose anti-metabolites to enhance positive response in a mammal


The present invention relates to a use of composition comprising a glucose anti-metabolite and/or source of glucose anti-metabolite in a method of enhancing a positive affect and/or energetic arousal in a mammal.. .
11/27/14
20140348925

Antioxidant ingredient with low calorie content, obtaining same and use thereof


The present invention relates to an antioxidant ingredient with low calorie content obtainable by a process that comprises the following steps: (a) selecting as raw material at least one fruit and/or plant material with high antioxidant content, greater than 6 g/100 g dry matter; (b) obtaining juice and pulp by means of grinding, squeezing and/or pressing the raw material; (c) extracting sugars from the pulp obtained in the preceding step in order to produce a pulp with low calorie content; (d) dehydrating the pulp by means of a method selected from air drying, low-temperature drying with application of vacuum and/or freeze-drying; and (e) milling the pulp in order to produce the antioxidant ingredient with low calorie content. Likewise, the invention relates to the process for obtaining said ingredient and to the use thereof for the production of functional foods..
11/27/14
20140347491

Smart watch and food-imaging member for monitoring food consumption


This invention is a device and system for monitoring a person's food consumption comprising: a wearable sensor that automatically collects data to detect probable eating events; an imaging member that is used by the person to take pictures of food wherein the person is prompted to take pictures of food when an eating event is detected by the wearable sensor; and a data analysis component that analyzes these food pictures to estimate the types and amounts of foods, ingredients, nutrients, and/or calories that are consumed by the person. In an example, the wearable sensor can be part of a smart watch or smart bracelet.
11/27/14
20140345296

Module for warming and, alternately, for cooling


A module for warming and, alternately, for cooling, this module comprising an electrocaloric capacitor, an electrical energy storage device and a controllable circuit for transferring electrical energy between the electrocaloric capacitor and the energy storage device. The controllable circuit comprising an inductor connected between the electrocaloric capacitor and the storage device and at least one controllable switch.
11/20/14
20140343861

Metabolic energy monitoring system


A metabolic energy monitoring system having one or more physiological measurement platforms and displays enabling the calculation and display of energy balance, kilocalorie energy expenditure and kilocalorie intake is described. In preferred embodiments, the system utilizes one or more on-body monitoring platforms to enable measurement of change in body composition and kilocalorie energy expenditure over a period of time thereby enabling a comparator to calculate net energy balance over this period of time and to calculate kilocalorie intake over this same period of time.
11/20/14
20140342365

Method of determining the nucleotide sequence of oligonucleotides and dna molecules


The present invention relates to a novel method for analyzing nucleic acid sequences based on real-time detection of dna polymerase-catalyzed incorporation of each of the four nucleotide bases, supplied individually and serially in a microfluidic system, to a reaction cell containing a template system comprising a dna fragment of unknown sequence and an oligonucleotide primer. Incorporation of a nucleotide base into the template system can be detected by any of a variety of methods including but not limited to fluorescence and chemiluminescence detection.
11/20/14
20140342328

System for monitoring and presenting health, wellness and fitness data with feedback and coaching engine


A nutrition and activity management system is disclosed that monitors energy expenditure of an individual through the use of a body-mounted sensing apparatus. The apparatus is particularly adapted for continuous wear.
11/20/14
20140342284

Electrophotographic toner, developer containing the toner, and image forming apparatus


An electrophotographic toner including: a binder resin, wherein the binder resin has one glass transition temperature tg and the glass transition temperature tg of the binder resin is within 25° c. To 65° c.
11/20/14
20140342257

Fuel supply system, fuel cell system, and running each


To stably supply a gaseous fuel by setting a calorific value as a management value even if a composition of the fuel varies. A composition-independent flow meter 4 is disposed in series with a thermal flow meter 3 in a supply pathway of the fuel.
11/20/14
20140342043

Rebaudioside sweetener compositions and food products sweetened with same


Sweetener compositions suitable for use in beverage products and other food products are disclosed, as well as food products sweetened with the novel sweetener compositions. Disclosed food products include dry foods and beverage products, such as carbonated or un-carbonated ready-to-drink beverages as well as syrups for dilution to make ready-to-drink beverages, such as diet or other reduced calorie beverages.
11/20/14
20140338365

Magnetic structure and magnetic air-conditioning and heating device using same


A magnetic structure has a magnetocaloric material the temperature of which changes with application or removal of a magnetic field, and a high thermal conduction member which is in contact with the magnetocaloric material and has higher thermal conductivity than the magnetocaloric material. Further, this magnetic air-conditioning and heating device is provided with multiple of the aforementioned magnetic structures, a thermal switch which is arranged between magnetic structures and transmits or insulates heat, and a magnetic field varying unit which applies or removes a magnetic field to each of the magnetic structures.
11/13/14
20140335537

Devices for performing colorimetric assay with plucked human hair


Apparatuses are disclosed for performing calorimetric assays with plucked human hair using a device adapted for that purpose. This device may include a transparent reaction vessel connected via a capillary tube to a burst pack, and connected via another capillary tube to a funnel, into which a plucked human hair may be placed..
11/13/14
20140335509

Method of determining the nucleotide sequence of oligonucleotides and dna molecules


The present invention relates to a novel method for analyzing nucleic acid sequences based on real-time detection of dna polymerase-catalyzed incorporation of each of the four nucleotide bases, supplied individually and serially in a microfluidic system, to a reaction cell containing a template system comprising a dna fragment of unknown sequence and an oligonucleotide primer. Incorporation of a nucleotide base into the template system can be detected by any of a variety of methods including but not limited to fluorescence and chemiluminescence detection.
11/13/14
20140335490

Behavior tracking and modification system


A behavior modification system includes a network of components that interact to collect various data and provide user feedback. The network may include a personal device, an internet-enabled storage device and a hub capable of receiving communications from the personal device and communicating to the storage device.
11/13/14
20140335450

Magnetic toner


A magnetic toner is provided that exhibits an excellent electrostatic offset resistance both initially and after long-term use. The magnetic toner contains: magnetic toner particles containing a binder resin and a magnetic body; and inorganic fine particles present on the surface of the magnetic toner particles, wherein the inorganic fine particles present on the surface of the magnetic toner particles contain a prescribed metal oxide fine particle in a prescribed proportion; the magnetic toner has prescribed numerical value ranges for a coverage ratio a of the magnetic toner particle surface covered by the inorganic fine particles and for a coverage ratio b by the inorganic fine particles that are fixed to the magnetic toner particle surface; the magnetic toner particle contains a crystalline polyester; and measurement of the magnetic toner with a differential scanning calorimeter provides a characteristic differential scanning calorimetric curve..


Popular terms: [SEARCH]

Calor topics: Calorimeter, Microfluidic, Rebaudioside, Sweeteners, Consumable, Lactic Acid, Chemiluminescence, Dna Molecules, Fluorescence, Polymerase, Dna Molecule, Dna Polymerase, Nucleic Acid, Nucleotide, Oligonucleotide

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