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Beverage

Beverage-related patent applications - as published by the U.S. Patent and Trademark Office (USPTO).


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NEW Rapid spinning liquid immersion beverage supercooler
Supercooler Technologies, Inc.
February 15, 2018 - N°20180045458

Methods, processes, apparatus, kits and systems for chilling and cooling bottled or canned beverages, desserts, and food items to selected desired temperatures by rapidly rotating and counter-rotating the bottled or canned beverages, desserts, and food items that are immersed in cooled liquids in short time spans.
NEW Self-cooling food or beverage container having a heat exchange unit using liquid carbon dioxide and ...
Joseph Company International, Inc.
February 15, 2018 - N°20180045450

A self-chilling food or beverage container including an outer container and a heat exchange unit (heu) secured internally of said outer container and having liquid carbon dioxide (co2) therein, the heu including a valve member which provides a restricted orifice in one position to allow the liquid co2 to pass from the liquid state directly to the gaseous state while ...
NEW Infuser for alcoholic beverages
Smart Spirits, S.l.
February 15, 2018 - N°20180044621

An infuser for alcoholic beverages, having a container of ethyl alcohol and a water source, both of which are hydraulically connected to a volumetric mixing chamber, a water capsule holder located downstream of the volumetric chamber and intended to receive capsules containing single doses of essences, and extracting liquid from the volumetric chamber and injecting same into a capsule. The ...
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NEW Syrup pump and controller
February 15, 2018 - N°20180044157

A beverage syrup pump system is disclosed including a pump housing having an internal pumping chamber, a pump motor, and a pumping mechanism driven by the motor within the pumping chamber. The pumping mechanism receives a syrup fluid at a first pressure and discharges the fluid at a second pressure which is greater than the first pressure. A pressure transducer ...
NEW Capsule for the preparation of infused or soluble beverages
Bisio Progetti S.p.a.
February 15, 2018 - N°20180044105

A capsule (1) for the preparation of infused or soluble beverages comprises a cup (2) suitable to contain the substance (11) to be infused or dissolved, and provided with a bottom (3) with an opening (31) for the outflow of the infused beverage. The base (33) is provided with a plurality of reliefs (310, 320, 330, 340, 350, 360) having an upper surface devoid of cutting or puncture elements. The capsule (1) comprises ...
NEW System for producing a tea beverage
K-fee System Gmbh
February 15, 2018 - N°20180044104

The invention relates to a single serve capsule for producing tea, comprising a capsule body with a capsule base and a filling side. A cavity for accommodating a powdered or liquid tea granulate is formed between the capsule base and the filling side, a filter element is arranged between the tea granulate and the capsule base, and said filter element ...
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Beverage Patent Applications
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  • 1242+ full patent PDF documents of Beverage-related inventions.
  • Exact USPTO filing data with full-text, images, drawings & claims.
  • Index pages: Table View and Image-Grid View layouts. All images in each PDF.
NEW Cellulose-based beverage cartridge
February 15, 2018 - N°20180044084

Systems, methods, apparatuses and articles of manufacture for cellulose-based multipurpose single-serve beverage cartridges. A cartridge in accordance with an aspect of the present disclosure comprises a cartridge body body comprising a cellulose-based material, a filter, a beverage material, and a cover. The cellulose-based material may also be used for the cover, and reduces the leaching of potentially hazardous materials from ...
NEW Bottle with bottle cap delivery system
February 15, 2018 - N°20180044078

A bottle with bottle cap capable having a substance retained therein. The bottle cap threadedly engages the bottle containing a beverage therein. The bottle cap includes a cylindrical member closed at a first end thereof and open at a second end thereof. There is a threaded portion disposed on an inner surface of the cylindrical member for engaging a threaded ...
NEW Method for the manufacture of an aluminum sheet product from used beverage containers
Golden Aluminum, Inc.
February 15, 2018 - N°20180044055

An aluminum alloy and recycle method are provided in which the recycled used beverage containers form an alloy composition useful with relatively minor compositional adjustments for body stock.
NEW Carbonated beverage bottle bases and methods of making the same
The Coca-cola Company
February 15, 2018 - N°20180044050

This disclosure provides new carbonated beverage bottle design, particularly carbonated soft drink bottle bases, that can afford improvements in various structural and functional features of the blow molded bottles. The bottle base design can be generated by providing a spherical bottle end cap and extruding at least three (3) feet from the spherical end cap, wherein the center portion of each ...
NEW Travel play tray
February 15, 2018 - N°20180043809

A travel tray having a flexible magnetically receptive, dry erase play surface permitting a child user to “stick” magnetic pieces to the play surface as desired as well as write or draw on the play surface using non-toxic dry erase markers is described. Variations include side pockets to store play items, such as markers, magnets, small ...
NEW Quick disconnect pump
Standex International Corporation
February 15, 2018 - N°20180043317

A quick disconnect pump assembly is disclosed. The pump assembly includes a housing with inlet and outlet ports, an elongate slot, and a retainer channel. A sliding lock moves within the slot between a locked position and an unlocked position. The sliding lock includes inlet and outlet port openings and a sliding lock retainer opening. The inlet and outlet port ...
NEW Compositions containing non-polar compounds
Virun, Inc.
February 15, 2018 - N°20180042865

Provided herein are compositions and methods for preparing foods and beverages that contain additives, such as nutraceuticals, pharmaceuticals, and supplements, such as essential fatty acids, including omega-3 fatty acids, omega-6 fatty acids, conjugated fatty acids, and other fatty acids; phytochemicals, including phytosterols; other oils; and coenzymes, including coenzyme q10, and other oil-based additives.
NEW Beverage Patent Pack
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Beverage Patent Applications
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  • 1242+ full patent PDF documents of Beverage-related inventions.
  • Exact USPTO filing data with full-text, images, drawings & claims.
  • Index pages: Table View and Image-Grid View layouts. All images in each PDF.
NEW Mouthpiece for drinking from beverage cans
February 15, 2018 - N°20180042412

The invention relates to a mouthpiece (1) in the form of a plastic fitting mounted on the lid of a can (2).
NEW Universal lid system and methods
Mighty Leaf Tea
February 15, 2018 - N°20180042411

A universal lid system and methods for use with any of a selection of teapots for quick and sanitary beverage preparation. More specifically, the present invention is directed to a system and methods including a lid sized and shaped to facilitate the storage of a retention element such as a tea bag. The retention element may be held out of ...
NEW Gravity feed roller strip seats for plastic glide tray
Sungal Corporation
February 15, 2018 - N°20180042401

Disclosed are roller strip seats adapted to be used in conjunction with plastic glide trays for displaying beverages. The roller strip seats have a base and a plurality of rollers, where the base has a top, a bottom, a width having two edges and a length having two ends, a first and a second roller support bar on opposite sides ...
NEW Shelf-stable ready to drink beverages containing hydrolyzed whole grain and a stabilizing system
Nestec S.a.
February 15, 2018 - N°20180042285

Shelf stable ready to drink beverages are provided, and methods for making such beverages are also provided. The beverages comprise a hydrolyzed whole grain composition and a stabilizing system comprising high acyl gellan and optionally iota carrageenan. The hydrolyzed whole grain composition can be made by subjecting a whole grain component to an alpha-amylase and a protease. The beverage includes ...
NEW Method for dissolving carbon dioxide without pressurizing and cooling
February 15, 2018 - N°20180042273

Disclosed is a method for bottling a carbonated beverage in a container without causing overflow of the carbonated beverage or evaporation of carbon dioxide, the method including: placing a beverage composition without carbon dioxide in the container; introducing solid or liquid carbon dioxide to the beverage composition in the container to delay a change of vapor pressure in the container; ...
NEW Non-alcoholic beer-taste beverage
Suntory Holdings Limited
February 15, 2018 - N°20180042272

A beer-taste beverage which is substantially nonalcoholic, containing (a) a collagen peptide having an average molecular weight of from 500 to 8,000, (b) a carbon dioxide gas, (c) an iso-α acid, and (d) an acidulant, wherein a ph is 3 or more and 4 or less, and wherein the content of the collagen peptide is from 280 to 1,800 mg/100 ml, and wherein the ...
NEW Liquid composition containing fruit essential oil
Suntory Holdings Limited
February 15, 2018 - N°20180042271

Provided is a liquid composition that is suitable for mixing with a beverage, that contains 0. 2-3. 5 volume % of a fruit essential oil, that has an acidity of 2. 0% or less, that contains 0. 5-10 g/kg/brix of pectin, in which the total amount of phosphatidylcholine (pc) and phosphatidylethanolamine (pe) is 10-100 mg/kg/brix, and in which pe/pc is 0. 5-1. 5. ...
NEW Systems for controlled liquid food or beverage product creation
Meltz, Llc
February 15, 2018 - N°20180042258

Systems for and methods of controlled liquid food or beverage product creation are provided. A method of producing a liquid product from a receptacle containing frozen liquid contents includes receiving the receptacle containing a frozen liquid contents in a dispenser, identifying a characteristic of the receptacle, the contents, and/or a desired product, melting at least a portion of the ...
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